Colorectal · Gastric Cancer

High fever

Possible bacterial infection at the surgical site — requires prompt response

Anastomotic leakage

Leakage at the bowel join — risk of reoperation

Altered bowel function

May require a stoma or bowel control management

Bowel adhesion / obstruction

Common complication after abdominal surgery, may recur

Dumping syndrome

Dizziness and hypoglycemia right after eating following gastrectomy (gastrectomy patients)

Surgical site complications

Inflammation, infection, and delayed wound healing

Minimal residual disease

Risk of lymph node metastasis — immune activation needed

Nutritional and energy decline

Malabsorption leading to weight loss

Emotional issues

Psychological burden of adjusting to a stoma

Thymosin α1 Therapy

A peptide hormone produced by the thymus that directly activates T-cells and NK cells to attack cancer cells. Plays a key role in restoring immune function after chemotherapy.

International clinical studies confirm T-cell and NK cell activation mechanisms

Low-Residue Therapeutic Diet

Diet therapy that minimizes intestinal burden after colorectal or gastric resection surgery.

Post-Gastrectomy Diet (Dumping Syndrome Management)

A small, frequent meal program to prevent dumping syndrome (dizziness/hypoglycemia immediately after eating) after gastrectomy.

High-Frequency Hyperthermia

Concentrates 8MHz high-frequency current on cancer cell areas to locally heat to 42-43°C. Cancer cells are more heat-sensitive than normal cells, inducing their death with synergistic effects when combined with chemotherapy.

Significant survival time increase when combined with chemotherapy (international clinical data)

Glutathione

A powerful antioxidant that repairs cell damage after chemotherapy and supports liver detoxification. Also effective for skin improvement and immune enhancement.